The last two nights, the full moon has
been unusually bright and “luminous”. The Native American name for this full
moon is the full buck moon as the bucks begin to grow their antlers about this
time. Deer and its ability to grow antlers have long been a symbol of
regeneration for many cultures. As well this is a time when the promises of
life regenerated are fulfilled. This is a time of the year when life is
abundantly apparent in the Northern hemisphere. A time when all sorts of food
was, and is available from fresh fruits, and vegetables, to new meat, and fish,
to grains, and wild herbs, and copious amounts of fresh honey.
A month ago was summer solstice, also
known as Midsummer, and in less than a month is Lammastide, which celebrates
grain harvest, and is the first of three harvest festivals. If we look at a
wheel of the year. The south point is summer solstice. To the peoples of
antiquity, it was the time when all their work tending flocks and herds, and
tilling and farming fields and gardens, has paid with the bounty of Mother
Earth herself. While Yule, the winter solstice, northern most point of the
wheel, signifies death and rebirth, summer solstice, called Midsummer because
to ancients it was the middle of the season, signifies LIFE. The earth has gone
from a maiden who has reached her time of fertility, on Candlemas, to
conceiving at spring equinox, called Ostara, to a woman full with child on Mayday,
called Beltane, pronounced (BEL-tin-uh),
to summers fullness as Mother, and the earth gives birth to all life.
The three quarter and cross-quarter days
between winter to summer were fertility festivals in hopes of a bounteous year.
The three quarter and cross-quarter days between summer to winter solstice are
harvest celebrations, in thanksgiving for the bounty the year has provided.
And it was one of the biggest outdoor
festivals of the year with much merry making, and eating, and drinking.
Naturally a place to take time out from chores of raising food, and before the
chores of harvest times come, to just enjoy life. Midsummer was a time for a well-deserved, mid-year rest.
Mayday, which came earlier in the year, is
the day of the maypole dance, and is certainly a fertility festival. It was most
often celebrated outdoors being that it was now warm enough to get outside. This
was the day or night, as celebrating started in the morning and lasted by the
fire till late night hours, it was customary to get betrothed, or basically
announce an engagement. I’m not referring so much to arranged marriages, but
the romantic love of the pagans the bards sang of. Spring is a frisky time when
love naturally seems to blossom, so some folks would be paired by this time and
thinking of walking through life together. So it became customary to make the
announcement of the intent to marry, at this time of the year, while folks are gathered together.
So the next big
festival being the great outdoor Midsummer, in some cultures, celebrated at
night under the full bright moon nearest summer solstice, would naturally be a
time of weddings, or as most cultures did...handfasting. This was and still is the ceremony where the couple hold hands and have them bound together with a chord as a symbol of the marriage commitment. It is the origin of term tying the knot. To this day we still have June as the wedding month in many
cultures. It also was the time when mead, made from the year’s first honey was
ready, and was one of the first alcoholic drinks ready in the year. Mead, also
called honey-mead is a fermented honey drink, similar to beer, often with
grains included in the process of making it.
So we have alcohol, merry making around a fire, feasting, and night time
outdoor weddings. We have folks being married, under a full moon in summer, and
drinking honey mead. The next tradition was to set off to a pasture or meadow
and consummate your marriage that evening, outdoors under the stars and moon…
the honey-mead moon… which gives us the honeymoon we practice today.
Midsummer was a time of magick, and love, and blessings. The abundance and
merry making gave pause in the year’s middle. Farming and gardening tasks were
reduced to the least work, and herds and flocks were in the pasture. For a time
there was so much food, just about anything you could want. It made sense in a
hard life to rest here, the middle of the year… the “food” time.
Summer grace all
for want is not
upon the year
is full.
And bellies be filled with the blessings.
For bodies have
work a half year more,
to reap for the good winters fetching.
And for us, still
today in the grocers and markets, summer
is the time for fresh fruits and vegetables. Berries and cherries and melons.
Fresh cool desserts like strawberry shortcake, and wonderful lemon meringue
pie. It’s a time for ice cream socials, and cooking outdoors so as not to heat
up the house. It’s a time for wonderful
cuts of fresh meat grilled to perfection, for picnics, with fresh garden salads
and cold potato salad, or cole slaw. And summer is, here in the southern US
anyway, the time for cold beer and cold watermelon, to combat the hot nights.
We are pretty much still doing the same things ancient peoples did. Enjoying
being outdoors, drinking and eating the same foods, in the same ways. I doubt
too many people get looped on honey-mead, and consummate their marriage in an
open field, too bad for that really… but they do have weddings and go on a
honeymoon. We still take time out from our work to rest mid-year before the
rest of the year’s work ahead. We call it vacationing.
And so the Father
Sun has stopped, and changed direction, the Mother Earth has given birth. The hot days will become warm days with
cooler nights. Vacations will be remembered, and seasons will change, as our
moods… our body clocks, with them. Revel in the lazy days of summer and her earth gifts, delicious
fresh food, and time, and outdoors, while you can. For the wheel of the year
never fails to keep turning.
Blessings mez amis.
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